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Colibri

sailing catamarans • 2021 • 8 GUESTS • 4 cabins • 67 ft.

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Specifications

Length: 67 ft.

Builder: Fountaine Pajot

Year: 2021

Beam: 33 ft.

Draft: 5.58 ft.

From $53,900 to $62,900 per week

See Price Details for premium holiday rates
RATES & availability

Need help?

Call us (954) 980 9281

description

Catamaran Colibri offers high-end, luxury crewed yacht charters in the BVI. She features a crew of 3, on-deck jacuzzi, on-board scuba diving and instruction, and accommodations for up to 8 guests in 1 King Master Suite plus 3 Queen cabins.

amenities & features

  • Max Guests: 8
  • Total Cabins: 4
  • King Cabins: 1
  • Queen Cabins: 3
  • Showers: 4
  • Heads: 4
  • Electric Heads: 4
View Yacht Layout

Primary suite with King-size bed and 3 queen cabins all ensuite with electric heads and shower stalls. Each cabin is equipped with a hairdryer and toiletries. Primary cabin has a safe.

Amenities

  • AC: Full
  • Voltages: 110 & 220
  • Hairdryer: Yes
  • Water Capacity: 317 Gallons
  • Water Maker: X 2
  • Ice Maker: Yes
  • Deck Shower: Yes
  • Jacuzzi: Yes
  • Other Amenities: Professional espresso machine
    Ceramic BBQ and smoker

Entertainment

  • Kids okay: Yes
  • iPod/Device Hookups: Yes
  • Salon Stereo: Yes
  • Salon TV/DVD: Yes
  • Board Games: Yes
  • Special Diets: Yes
  • Kosher: Inq
  • # Dine In: Sa
  • BBQ: Yes
  • Crew Smokes: No
  • Guest Smoke: Non Smoking Yacht

Water Sports

  • Dinghy: 14' Highfield
  • Dinghy Horsepower: 50 HP
  • Dinghy Pax: 8
  • Wake Board: No
  • Tube: Yes
  • Knee Board: No
  • Snorkel Gear: Yes
  • Kayak: (1 Man)(2 Man)
  • Stand Up Paddle Boards: 2
  • Floating Mats: Yes
  • Beach Games: Yes
  • Jetskis: No
  • Other Toys: 2x eFoils
    2-person Jacuzzi tub on foredeck

Diving

  • License: Instructor
  • Costs: 1. During a seven-day charter onboard Colibrí, certified divers may participate in a maximum of five
    dives/week (one on each full charter day), three of which are complimentary. One Discover
    Scuba Dive is complimentary for each non-certified guest. Additional dives are charged at
    $50/dive/diver.

    2. Dives include tank fills, all gear including weights and dive lights, briefings and a scuba instructor
    serving as a guide.

    3. Open Water Referral $350/person.
  • Number of Dives: 5
  • Tanks: 10
  • BCs: 8
  • Regulators: 8
  • Full Course: Open Water Referral $350
  • Scuba: Onboard
  • Air Compressor: Onboard
  • Dive Lights: 8
  • Night Dives: 8

  • Summer Base Port: British Virgin Islands
  • Summer Operating Area: Caribbean Virgin Islands (BVI)
  • Winter Base Port: British Virgin Islands
  • Winter Operating Area: Caribbean Virgin Islands (BVI)
  • Preferred Pickups: Nanny Cay
  • Other Pickups: Nanny Cay
  • Turnaround: 48 HOURS

rates & availability

SEASON PASSENGERS
2 3 4 5 6 7 8 9 10 11 12
Summer 2025 $53,900 $56,400 $56,900 $59,400 $59,900 $62,400 $62,900 $0 $0 $0 $0
Winter 2025 to 2026 $53,900 $56,400 $56,900 $59,400 $59,900 $62,400 $62,900 $0 $0 $0 $0
Summer 2026 $53,900 $56,400 $56,900 $59,400 $59,900 $62,400 $62,900 $0 $0 $0 $0
PRICE DETAILS

Fully - inclusive rates for 8 days and 7 nights. Rates may be prorated for charters longer or shorter than 7 nights, using the "Divide-by-6- rule for charters 5 nights or less. Full board includes all meals aboard (Seven breakfasts, 6 lunches and 7 dinners), full bar and wine pairings. It is customary for guests to eat one meal (lunch or dinner) per week ashore at their own expense. Land-based excursions, fishing licenses, transfers, rendezvous activities, crew gratuities and travel insurance are not included in the charter rate. Charters of less than 4 nights available depending on schedule and season, please inquire. Colibrí is a BVI-based yacht and crew. BVI Cruising Permits and Taxes included 48 hours between charters preferred, inquire for less. NOT able to pick up or drop off in the USVI Christmas and New Years Week Christmas Week = Up to 8 guests $72,335. Minimum 7 nights. New Years Week = Up to 8 guests $72,335. Minimum 7 nights Charters outside the British Virgin Islands: Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for British Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the British Virgin Islands unless otherwise agreed.

Booked

On Hold (not yet booked, can be challenged)

Unavailable (marked as unavailable by the owner/crew and cannot be challenged)

show Availability details

August 1, 2025-November 11, 2025: Unavailable: Grenada, St Georges to Tortola, Nanny Cay, BVI

November 13, 2025-November 20, 2025: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

November 22, 2025-November 29, 2025: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

December 20, 2025-December 27, 2025: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

December 28, 2025-January 4, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

January 17, 2026-January 21, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

January 23, 2026-January 30, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

January 31, 2026-February 20, 2026: Unavailable: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

February 25, 2026-March 3, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

March 7, 2026-March 14, 2026: Booked: British Virgin Islands* to Tortola, Nanny Cay, BVI

March 16, 2026-March 26, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

March 28, 2026-April 4, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

April 9, 2026-April 16, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

April 18, 2026-April 25, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

April 28, 2026-May 4, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

May 11, 2026-May 11, 2026: Unavailable: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

May 12, 2026-May 19, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

May 20, 2026-May 21, 2026: Unavailable: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

May 22, 2026-June 1, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

June 6, 2026-June 13, 2026: Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

June 14, 2026-June 24, 2026: Unavailable: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI

July 14, 2026-July 24, 2026: Booked: Bequia, Grenadines* to Grenadines, West Indies*

the crew

Your Captain and Chef are native Texans who have been married since 2007. Avid travelers, Kristiann and Graham have lived on four continents and visited over fifty countries. Their experiences have taught them that great vacations are made up of many small details.

After 10 years in the corporate world, the Gips reached a point where they could focus on what they love to do most: travel, host guests, and sail. They purchased a 44’ catamaran, Allende, upon which they sailed over 30,000 nautical miles. After seven successful seasons, Graham and Kristiann were thrilled to upgrade their charter program aboard the luxurious Colibrí.

Dive instructor and stewardess Matilda Money-Kyrle is the newest addition to the crew. Matilda is an encouraging and enthusiastic individual who excels at inspiring guests to try new activities. Her years of working in the service industry and her experience on superyachts make her a valuable addition to the team.

Consummate hosts, Graham, Kristiann and Matilda find great pleasure in working as a team and creating lasting memories for their guests. All crew are CPR/First Aid certified and fully vaccinated for COVID-19.

Captain Graham Gips

Graham is an engineer by training who spent a successful career in the oil and gas industry. While working abroad, he learned to sail on a 20ft racing dinghy with Kristiann as crew. They raced weekly for several years, topped the local podium and earned the chance to compete internationally.

While he has a competitive streak, Graham is a detail-oriented and safety-conscious sailor who puts the comfort of his guests first. He knows the islands well and can craft an itinerary that suits everyone aboard. When the anchor is set each evening, Graham then turns his attention to crafting cocktails to your taste.

Chef Kristiann Gips

Before joining the yachting industry, Kristiann ran a successful catering company. She honed her culinary skills by accommodating a wide variety of preferences and dietary needs each day. In 2021, Kristiann further refined her skills by training at the acclaimed Ashburton Cookery School in England.

Kristiann loves to combine gourmet delicacies with local ingredients for new twists on classic dishes. She works with the Captain to plan a menu that perfectly complements the activities on your sailing itinerary. When she’s not in the galley, Kristiann enjoys escorting guests on snorkel safaris.

Stewardess / Dive Instructor Matilda Money-Kyrle

While earning her degree in Geography, Matilda worked as a water sports instructor in the UK taking guests paddle-boarding, kayaking and cliff jumping. Unwilling to give up a life on the water, Matilda then worked a Mediterranean season onboard a 50m yacht. She achieved her PADI instructor qualification in Thailand and loves sharing her knowledge of diving and marine life. Her knack for teaching will inspire confidence as you try new activities aboard!

menu

*Inquire about customized or special menus.

SAMPLE MENU

Sailing is a surprisingly hungry business. In addition to three meals a day, you’ll find drinks and snacks delivered just when you need them. Your chef also has a full repertoire of vegetarian meals, and can accommodate most any dietary requirement with sufficient notice.

Breakfast

Breakfast is accompanied by espresso-based coffees, tea, freshly-squeezed orange juice and your choice of a tropical fruit smoothie or fresh fruit platter.

A cold breakfast of Greek yoghurt with homemade granola, honey and preserves is always available.

Crabcakes benny on homemade English muffins, passionfruit Hollandaise

Sweet or savory buckwheat crêpes

Greek frittata with dill, sundried tomatoes and feta, sausage meatballs

Breakfast tostadas, fresh pico de gallo

Banana pancakes with maple-rum syrup and crispy bacon

Avocado toast on sourdough bread, poached eggs, watermelon radish and lemon

Fried eggs over vegetable rösti, breakfast sausage

Lunch

Niçoise salad with almond-crusted wahoo

Cheeseburgers with grilled pineapple-jalapeño relish, homemade brioche buns

Fresh Vietnamese spring rolls with shrimp and peanut sauce

Tuna poke with wonton chips

Falafel pie in phyllo crust, Greek salad

West Indian chicken roti, locally-grown salad with papaya seed vinaigrette

Baja fish tacos, hibiscus-cabbage slaw, homemade corn tortillas

Appetizers

Lobster campechana with plantain chips

Grilled Caesar salad with parmesan crisp

Watermelon gazpacho

Wasabi greens salad with pear, soy-sesame dressing

Family-style cheese and charcuterie board

Tropical Mahi Mahi ceviche

Wedge salad with blue cheese dressing

Dinner

Thinly-sliced grilled flank steak with ancho mole, black beans and grilled plantains

Spice-crusted pork tenderloin medallions, cauliflower mash, corn ribs, Madiera jus

Line-caught wahoo, butternut puree, pineapple chimichurri, curry aioli and pickled red onion

Homemade tagliatelle, cocoa-rubbed beef short rib ragu

Za’atar-spiced red snapper, saffron cream sauce, couscous, asparagus

Reverse-seared filet mignon, potatoes Dauphinois, haricot verts

Grilled lamb lollipops, caramelized onion and spinach biryani, cucumber raita

Dessert

Caramel almond cake

Carrot cake, ginger-cream cheese icing

Mexican chocolate mousse

Apple crisp with homemade vanilla ice cream

Key lime pie with coconut crust

Amaretto cheesecake

Chocolate fudge tart with caramelized pineapple, lime zest and rum whipped cream

The Bar
Juice, sodas, ice tea, beer, seltzers, rum punch & well drinks are available all day for your enjoyment.

House spirits include Grey Goose vodka, Tanqueray gin, BVI Gin, Bulleit bourbon, Milagro tequila, local rum, and an assortment of liqueurs.

Wines are paired with both lunch and dinner, according to your taste.

EXCEPTIONAL EXPERIENCES

"​The week couldn’t have been better! Colibri is a beautiful boat! Our favorite layout, by far and the crew keeps it in meticulous shape.​ Captain Graham, Kristiann and Matilda are top notch! They know how to make you feel completely comfortable! Their knowledge of the islands, the best spots to anchor, delicious food, amazing snorkeling ~ they are beyond great people! So many extra, thoughtful touches! We could go on and on!​"

Carrie H, Colorado

Inquire about Colibri

Our extensive expertise ensures we can answer all your inquiries. Please don't hesitate to contact us at your convenience. With our wealth of experience in luxury yachting, we're committed to assisting you in finding the ideal vessel for your unforgettable voyage.

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