DO MORE

Price Details

MINIMUM NIGHTS: 5, Inquire for less For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. Half Board Rates: Deduct $150 per person per 7 nights of charter. Requires 3 Lunches and 4 Dinners and associated beverages taken ashore at client expense. Please inquire for less than 7 nights. Christmas 2024 - 1-8 pax- $46,230 New Year 2024/25 - 1-8 pax $48,240 Christmas charters must end no later than the 27th December. New Years week charters cannot begin earlier than 28th December 7 night minimum. BVI Only

To find the best dates for your charter, call us in our South Florida office at (954) 980-9281 or fill out our Quick Request Form.

Calendar

Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.

Dates Color Key

If no color is noted on calendar or in the detailed list below, the dates are available for your charter. Dates can change quickly, so please contact us as soon as possible to begin booking your charter. Highlighted colors mean:

• Booked (Booked by another client group already)
• Hold (Held by another client group, not yet booked, and can be challenged)
• Unavailable (Blocked out by the Owner and unavailable to challenge)

View details on this yacht's availability.

Locations

• Location Details: Do More is available for 7 charters in the BVI or down Island for May and June 2024. For the 2024/25 season Do More will be BVI based using BVI ports only.
• Summer Base Port: USVI / Down Island May/June 2024
• Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards
• Winter Base Port: BVI Winter 2024/25
• Winter Operating Area: Caribbean Virgin Islands (BVI)
• Preferred Pickups: YHG May/June 2024
• Other Pickups: Village Cay
• Turnaround: 48 hrs

Jenn Brown – Captain
Captain Jenn is a seasoned sailboat captain with nine years of experience in the chartering industry. With a passion for adventure and exploration, Jenn has sailed around in the Mediterranean, South Pacific and the Caribbean, providing unforgettable experiences for guests from around the globe. As a certified dive instructor, Jenn has delved into the depths of oceans worldwide, sharing the wonders of marine life with eager enthusiasts. Recently, Jenn expanded her horizons by working as a guide in Antarctica, navigating through icy waters and showcasing the awe-inspiring landscapes of the southernmost continent, not to

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Accomodation Details

5 Luxury Queen Cabins ensuite with center console berths.

Sample Menu

This menu serves as a sample only.  Your private chef will tailor the cuisine to your preferences and accommodate dietary needs.  Breakfast is served with juice, coffee or tea of your choice, a local fruit platter and fresh baked pastries.  Drinks and alcohol are provided throughout the entire charter. 

Day 1

o    Welcome charcuterie board, sandwiches & cocktails
o    Pan roasted sea bass, seared scallops, pancetta, fried parsnip, parsnip purée & browned butter
o    Deconstructed lemon cheesecake, lemon curd, lemon drops, caramel crumbles & fresh berries

Day 2

o    Avocado toast on sourdough bread, sunny side up egg, feta cheese, chili flakes, red onion, tomato & sriracha mayo 
o    Pecan crusted salmon, quinoa, lemon marinated fennel & red onion, lemon caviar & honey mustard 
o    Bruschetta 3 different ways (classic, pesto/burrata & fig/nuts) 
o    Surf & Turf; beef tenderloin, lobster, mashed potato, caramelized shallots, peas, & champagne sauce 
o    Pistachio creme Brulé, pistachio cream, berries & crushed nuts

Day 3

o    Bagel spread, a buffet of various things to build your own bagels 
o    Smoked pulled pork taco, BBQ-sauce, corn, feta, jalapeños & fresh cilantro 
o    Mediterranean mezze platter 
o    Chorizo crusted halibut, pea puré, yogurt & dill sauce, peas, herb oil, fresh dill & carrots 
o    Key lime pie with Italian meringue

Day 4

o    Eggs Benedict with Canadian bacon, served with fluffy hollandaise sauce & parmesan crusted potatoes 
o    NY Strip steak sandwich, chimichurri, Swiss cheese, arugula, crispy onion & tomato 
o    Ban Bao with panic fried cod, cucumber, pickled red onion, cucumber, spicy mayo, crushed peanuts & fresh cilantro 
o    Chicken Ballotine, herb cream cheese, roasted potatoes & red bell peppers, shallots, smoked red bell pepper purée & fresh parsley 
o    Panna cotta, lime mousse, chocolate soil, cocoa meringues & orange gel

Day 5

o    Brioche French toast with lemon mascarpone creme, fresh berries 
o    Asian noodle salad, seared sesame tuna, hoisin & peanut sauce, crushed peanuts, wasabi mayo & cilantro 
o    Mahi ceviche with avocado, cucumber, red onion, lime & cilantro 
o    Slow cooked short ribs with cauliflower purée, red wine reduction, garlic roasted carrots & parsley 
o    Tiramisu á la Barefoot Retreat with Kahlua & Amaretto

Day 6

o    ”American breakfast spread”, pancakes, scrambled eggs, bacon & hash browns 
o    Classic Caesar salad, grilled chicken, parmesan, crispy bacon & croutons 
o    Quesadillas with guacamole, salsa & sour cream 
o    Italian red sauce pasta, salsiccia, pancetta, ricotta, pine nuts & fresh basil 
o    Triple chocolate cake; brownie, dark chocolate mousse, whipped white chocolate ganache & poached red currant

Day 7

o    Huevos rancheros; chorizo, black beans, avocado, tomato, sour cream, fried egg & cilantro 
o    Crispy crab cakes with russet potatoes, remoulade sauce, kale salad with lemon vinaigrette, red onion, radish & parmesan
o    Vietnamese spring rolls; shrimp, avocado, cucumber, carrot, cashews, cilantro & Asian inspired peanut sauce 
o    Parmesan crusted pork chops with garlic & parmesan roasted brussels sprouts & potato, red wine sauce 
o    Apple & cardamom dessert with caramel panna cotta, candied apples & oat crumble

Day 8 

o    Croissant; scrambled eggs, pastrami, cheese, arugula, cherry tomatoes & Dijon aioli

At Carefree Yacht Charters®, we specialize in arranging extraordinary crewed yacht charters in the BVI as well as other Caribbean destinations. For full details, call us in our South Florida office at (954) 980-9281 or fill out our Quick Request Form.