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Perfect Landing

sailing catamarans • 2022 • 10 GUESTS • 5 cabins • 59 ft.

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Specifications

Length: 59 ft.

Builder: Fountaine Pajot

Year: 2022

Beam: 30 ft.

Draft: 3 ft.

From $42,000 to $59,900 per week

See Price Details for premium holiday rates
RATES & availability

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Call us (954) 980 9281

description

Catamaran Perfect Landing offers high-end, luxury crewed yacht charters in the BVI. She features a crew of 3 and accommodations for up to 10 guests in 5 Queen cabins.

amenities & features

  • Max Guests: 10
  • Total Cabins: 5
  • Queen Cabins: 5
  • Showers: 6
  • Heads: 5
  • Electric Heads: 5
View Yacht Layout

5 Queen cabins with ensuite heads (6th Queen cabin is reserved for crew).

Amenities

  • AC: Full
  • Hairdryer: Yes
  • Water Maker: Yes
  • Ice Maker: Yes
  • Deck Shower: Yes
  • Jacuzzi: No
  • Other Amenities: On board Yoga
    Daily morning yoga is included in a charter week aboard 'Perfect Landing.' Viana is a certified instructor and is happy to teach all levels.

    BROKER NOTES

    Special Conditions
    1. No smoking permitted in the interior of the yacht.
    2. Parties acknowledge that this is a contract and may be transmitted between them by facsimile machine and email and the parties intend that a faxed or emailed contract containing either the original and/or copies of party’s signature shall constitute a binding contract. This, however, does not exclude the subsequent exchange of original contracts.
    3. No pets allowed.
    4. Children are to be under the direct supervision of an adult from the charter party at all times
    5. Any outstanding accounts shall be settled with the captain on board prior to disembarkation
    6. Crew gratuity of 15-20% is customary and at Charterer’s discretion. This gratuity should be given to the Captain of the vessel at the end of the charter, payable in cash or check from a US Bank.
    7. It is the responsibility of the Charterer to ensure that he and his guests meet all passport, visa and covid travel requirements to and from the port of embarkation/disembarkation and for the countries to be visited during the charter.
    8. Charterer acknowledges that participation in water sports activities is an inherently dangerous activity that involves risks of death and/or serious bodily injury that cannot be prevented or avoided even by the exercise of reasonable care. Charterer is voluntarily relinquishing the ability to seek or collect damages from the yacht, yacht owner, or any associated parties, due to any personal injury, claim, or incident occurring or in any way related to or arising from the inherent risks of charterer’s (or guests) involvement in these motorized water sports activities.
    9. All itineraries are suggested and subject to weather and sea conditions with approval from the Captain at the time of the charter

Entertainment

  • Kids okay: Yes
  • Internet Access: Onboard WIFI
  • Salon TV/DVD: Yes
  • Sat TV: No
  • Special Diets: Yes
  • Kosher: Inq
  • BBQ: Yes
  • Crew Smokes: No

Water Sports

  • Dinghy: 14' Highfield
  • Dinghy Horsepower: 60
  • Water Skis: (Adult)(Kids)
  • Wake Board: Yes
  • Tube: Yes
  • Snorkel Gear: 10
  • Stand Up Paddle Boards: 4
  • Floating Mats: Yes
  • Jetskis: No
  • Other Toys: PERFECT LANDING is sparing no expense when it comes to water toys, and they want to stand out from the crowd and offer something for everyone including:
    - 14' Highfield dinghy with wakeboard tower and 60hp Yamaha outboard
    - Efoil board
    - 6x Sublue Whiteshark Mix pro sea scooter
    - 13' inflatable trampoline
    - 4 Paddleboards
    - Inflatable docks with seats
    - Kneeboard
    - Waterskis
    - Wakeboard
    - Various towable inflatables
    - Snorkel equipment
    - Fatboy Floatzac's
    - Yoga mats

Diving

  • License: -
  • Scuba: Yacht offers Rendezvous Diving only
  • Air Compressor: Not Onboard

  • Location Details: Based on Tortola, available for charter in BVI. BVI ports only. 48 hours is required between charters. Winter rates begin Oct 1
  • Summer Base Port: BVI
  • Summer Operating Area: Caribbean Virgin Islands (BVI)
  • Winter Base Port: BVI
  • Winter Operating Area: Caribbean Virgin Islands (BVI)
  • Preferred Pickups: Tortola, BVI

rates & availability

SEASON PASSENGERS
2 3 4 5 6 7 8 9 10 11 12
Winter 2025 to 2026 $49,900 $49,900 $49,900 $50,900 $50,900 $51,900 $51,900 $52,900 $52,900 $0 $0
Summer 2026 $49,900 $49,900 $49,900 $50,900 $50,900 $51,900 $51,900 $52,900 $52,900 $0 $0
Winter 2026 to 2027 $49,900 $49,900 $49,900 $50,900 $50,900 $51,900 $51,900 $52,900 $52,900 $0 $0
Summer 2027 $49,900 $49,900 $49,900 $50,900 $50,900 $51,900 $51,900 $52,900 $52,900 $0 $0
PRICE DETAILS

Christmas $59,000/wk all-inclusive. New Year's $65,000/wk all-inclusive. New Year charters cannot start before December 28. Christmas charters December 19th - 26th. Christmas charters must end by Dec 26. MINIMUM NIGHTS: 5 (Inquire for less) - for 6 night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board. The entire yacht must choose either half board or full board. No captained-only charters. No Sleep aboards

Booked

On Hold (not yet booked, can be challenged)

Unavailable (marked as unavailable by the owner/crew and cannot be challenged)

show Availability details

August 11, 2025-October 29, 2025: Unavailable: unavailable to unavailable

November 8, 2025-November 15, 2025: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

December 20, 2025-December 26, 2025: Hold: Tortola - Nanny Cay to Tortola - Nanny Cay

December 28, 2025-January 4, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

January 11, 2026-January 18, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

January 24, 2026-January 31, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

February 14, 2026-February 21, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

February 27, 2026-March 6, 2026: Hold: Tortola - Nanny Cay to Tortola - Nanny Cay

March 10, 2026-March 17, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

March 21, 2026-March 28, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

April 8, 2026-April 12, 2026: Hold: Tortola - Nanny Cay to Tortola - Nanny Cay

April 18, 2026-April 25, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

May 16, 2026-May 23, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

June 8, 2026-June 14, 2026: Hold: Tortola - Nanny Cay to Tortola - Nanny Cay

June 20, 2026-June 27, 2026: Booked: Tortola - Nanny Cay to Tortola - Nanny Cay

the crew

Captain - Anthony 'Tony' Morgan

Tony hails from the south coast of the UK and has been on the water since before he can remember. Starting out in a pond sailing Optimists before progressing to larger sailboats and yachts. He has been a captain since the age of 18, having received his qualifications upon graduating secondary school. After studying Ancient History and History at University (and now loaded with facts about all his charter destinations!) and a brief stint in Marketing, he found his way back to the sea in 2016 to start a full-time career as a charter captain. He has run charters across large portions of the Mediterranean, including Greece, Croatia, Turkey and Sicily, as well as crossing the Atlantic multiple times to work in the Caribbean for winter seasons.

Most recently, Tony has spent his time in the BVI both running crewed yachts and teaching sailing courses for a well-known sailing school based in Tortola. He has been a captain for the last three seasons aboard the power catamaran 'Mare Blu', and he looks forward to showing his guests aboard 'Perfect Landing' all of his BVI 'secret spots!'


Chef - Darcy Drewyer

Darcy Drewyer is an experienced yacht chef with years of culinary expertise in some of the world's most stunning destinations, including the Caribbean, Mediterranean, and French Polynesia. With a background in Environmental Economics, Darcy brings a unique perspective to her role, combining a deep appreciation for sustainable practices with a passion for creating unforgettable dining experiences.

Before embarking on her yachting career, Darcy's love for travel and food was nurtured by her grandmother, who instilled in her the belief that the best stories are shared over great meals. This philosophy drives Darcy to create dishes that not only delight the palate but also reflect the rich cultures and traditions of the places she visits. Whether she's sourcing fresh local ingredients from a bustling market in the Mediterranean or crafting innovative fusion dishes inspired by the vibrant flavors of the Caribbean, Darcy's culinary creations are a testament to her dedication and creativity. Her ability to tailor menus to the preferences and dietary needs of her guests, combined with her warm, personable approach, ensures that every meal is a memorable experience.

When Darcy isn't in the galley, she’s scuba diving new destinations, soaking up local cultures, and continuously expanding her culinary repertoire. Her journey as a yacht chef is fueled by a love of adventure, a respect for the environment, and a deep-seated passion for bringing people together through the universal language of food.


Stewardess/Masseuse - Maya Beiers

Hailing from Australia, Maya grew up with a passionate sailor for a father and soaked up his love for the sea by osmosis. She began her career studying Remedial Sports Massage in Melbourne, although initially focusing on athlete management she pivoted to use her qualification to pursue a lifestyle where travel and work could be combined.

Over the past eight years, Maya has worked all over the world, across multiple super yachts as a stewardess-massage therapist and in event management in the sailing tourism industry. From crossing both the Indian and Atlantic Oceans, to living on tropical islands, she loves the endless, unique opportunities and experiences that this lifestyle presents to her, as well as the many incredible people she gets to meet along the way.

Onboard Perfect Landing, she hopes to use her unique and varied hospitality background to deliver guests an exceptional and unforgettable experience on their sailing holiday!

menu

*Inquire about customized or special menus.

Darcy Drewyer Sample Menu

All meals are personalized and tailored around guests requests and dietary preferences

Breakfast

Shakshuka and Chorizo Sausage With Homemade Pita - Roasted Potatoes - Fresh Fruit Soft Scrambled Eggs and Thick Cut Bacon with Fresh Croissants - Fruit - Yogurt Parfait Classic Eggs Benedict with Prosciutto - Sautéed Asparagus - Fresh Fruit Homemade Bagel Spread with Smoked Salmon - Whipped Cream Cheese - Onions - Capers- Tomato - Fried Eggs - Served with Fresh Fruit French Toast al a Caribbean with Pineapple Compote - Rum Infused Whipped Cream - Breakfast Sausages - Served with Fresh Fruit and Eggs Your Way Açaí Bowl with Coconut - Homemade Granola- Fresh Fruit Avocado Toast with Local Tomato - Orange Zest - Poached Egg Lemon Poppyseed Pancakes with Sweet Ricotta Topping - Bacon - Served with Fresh Fruit and Eggs Your Way

Lunch

Pork Belly Bao Buns with Papaya Salad - Hot Hoisin Sauce - Lettuce Leaves Sesame Vermicelli Bowls with Miso Orange Vinaigrette - Seared Tuna Crispy Skin Salmon Filet with Nicoise Salad - Romain - Tomato - Hard Boiled Egg - Roasted Garlic Potatoes - Homemade Tahini Dressing Signature Crab Cakes with Spiced Roumulade - Grilled Corn Salad Chipotle Shrimp Tacos with Fresh Mango - Jalapeño Cabbage Slaw - Thai Crispy Chicken  Salad with Wonton Crisps - Cabbage - Carrot - Honey Ginger Dressing 

Hors d’oeuvres

Yucatán Shrimp Served with Crusty Bread Grilled Peach & Burratta Caribbean Lobster Mac and Cheese Conch and Pineapple Ceviche with Homemade Plantain Chips Grazing Platter with Local Cheeses - Cured Meats - Assorted Fruits

Dinner

Saffron Risotto with Seared Scallops - Parmesan Filet Mignon with Thin Fresh Cut Fries - Peppercorn Sauce - Roasted Asparagus Assortment of Japanese Omakase Plates with Panfried Gyoza - Hand-rolled Sushi - Wakame - Miso Soup Red Wine Braised Short Ribs with Parsnip Pure - Spice Glazed Carrots Local Jerk Mahi Mahi with Mango Coconut Curry Sauce - Lemon Zested Green Beans - Jasmine Rice Crab Carbonara with Homemade Pasta - Lump Crab - Guancile - Parmesan - Black Pepper

Dessert

Pavlova  with Wild Berry Compote - Whipped Cream - Assorted Fruits Flourless Dark Chocolate Torte with Hazelnut Ganache Classic Crème Brûlée Key Lime Tartlet with Toasted Coconut Topping - Buttery Pastry Chai Coconut Panna Cotta  with Match Whipped Cream - Blackberries Chocolate Mousse with White, Dark, Milk Chocolate Mousse Layers - Raspberry Coulis 

 

 

 

EXCEPTIONAL EXPERIENCES

"Just as a follow up for our week in the BVI, I went in with no expectations, and the crew and boat exceeded anything I could imagine. Thank you so much for working with my sister to make the trip one of the highlights of our lives."

Brian N - Maryland

Inquire about Perfect Landing

Our extensive expertise ensures we can answer all your inquiries. Please don't hesitate to contact us at your convenience. With our wealth of experience in luxury yachting, we're committed to assisting you in finding the ideal vessel for your unforgettable voyage.

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