Catamaran Yolo II
Catamaran Yolo II is a 2013, 52’ Lagoon catamaran offering crewed yacht charters in the BVI and USVI. She features a fly-bridge deck and accommodations for up to 6 guests in 1 Queen Master Suite plus 2 Queen cabins. Catamaran Yolo II is a Carefree Yacht Charters affordable pick for families, couples, or special occasions.
Rates from $15,500 to $23,500. View availability, rate details and current Special Offer.
Contact Us
To learn more about this crew or for further details about YOLO II, call us in our South Florida office at (954) 980-9281, toll free at (888) 670-6884 or fill out our Quick Request Form.
Pictures
Rates
| Season | Passengers | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | |
| Summer 2021 | $18,000.00 | $19,000.00 | $20,000.00 | $21,750.00 | $23,500.00 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| Winter 2021 to 2022 | $18,000.00 | $19,000.00 | $20,000.00 | $21,750.00 | $23,500.00 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
| Summer 2022 | $18,000.00 | $19,000.00 | $20,000.00 | $21,750.00 | $23,500.00 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 | $0.00 |
Special Offer
- 52 feet
- Accommodates up to 6 guests in 3 cabins
- Rates from $15,500 to $23,500
- 2 person charter now $15,500 for a limited time only!
- Valid November 2021 to March 2022, excluding Holidays
- BVI ports only
- 6 night minimum
Price Details
SPECIAL: 2 person charter now $15,500 for a limited time only. Offer valid November 2021 - March 2022 excluding Holidays. YOLO II is BVI based - BVI ports only. 6 night minimum. Please use BVI ports only Christmas and New Years Minimum 7 nights Christmas week 1-6 pax $26,150 Christmas week to end by December 26th, 2021 New Years week to start no earlier then December 27th, 2021
Availability
To find the best dates for your charter, call us in our South Florida office at (954) 980-9281, toll free at (888) 670-6884 or fill out our Quick Request Form.
Calendar
Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.
Dates Color Key
If no color is noted on calendar or in the detailed list below, the dates are available for your charter. Dates can change quickly, so please contact us as soon as possible to begin booking your charter. Highlighted colors mean:
- Booked (Booked by another client group already)
- Hold (Held by another client group, not yet booked, and can be challenged)
- Unavailable (Blocked out by the Owner and unavailable to challenge)
View details on this yacht's availability.
Locations
- Location Details: Available Summer 2021 (August - October) in Grenada. YOLO II is available for Winter months in the British Virgin Islands
- Summer Base Port: Grenadines
- Summer Operating Area: Caribbean Virgin Islands, Caribbean Windwards
- Winter Base Port: BVI / SXM
- Winter Operating Area: Caribbean Virgin Islands
- Preferred Pickups: BVI
- Other Pickups:
- Turnaround: 48 hrs / Inquire for 24 hours
Crew
Julle Gylling – IYT/MCA Yachmaster Unlimited 200gt, STCW
Julle is a 49 years old ”easy going” Finn. He has been sailing since he was a little boy - 43 years to be exact. He has had career assignments as a charter yacht skipper, tour leader, instructor, delivery skipper, and product research skipper for various companies. He has been in command of yachts from 40’ up to 100’. Julle graduated in 2004 from Turku university Finland with a Master of Science in environmental geology. Julle is also trained as a special education teacher.
Julle’s adventures have taken him:
Read More
Crew Pictures
Cabins & Amenities
Accomodation Details
YOLO offers 3 Queen cabins all ensuite with AC.
Guest Cabins
- Max Guests: 6
- Total Cabins: 3
- King Cabins: 0
- Queen Cabins: 3
- Double Cabins: 0
- Single Cabins: 0
- Twin Cabins: 0
- Pullman Cabins: 0
- Showers: 3
- Heads: 0
- Electric Heads: 3
Amenities
GoPro to catch the memorable Holiday moments.
Specifications
- Size: 52 feet
- Builder: Lagoon
- Year Built: 2013
- Refit: 2018
- Beam: 29.5
- Draft: 5
Entertainment
On-board Water Sports and Diving
Diving
- License: -
- Tanks: 0
- BCs: 0
- Regulators: 0
- Scuba:Yacht offers Rendezvous Diving only
- Air Compressor: Not Onboard
- Wet Suits: 0
- Dive Lights: 0
- Night Dives: 0
On-board Water Sports
- Dinghy: 13ft
- Dinghy Horsepower: 40HP
- Water Skis: 0 (Adult) 0 (Kids)
- Wake Board: Yes
- Tube: Yes
- Knee Board: Yes
- Snorkel Gear: Yes
- Underwater Camera: Yes
- Kayak: Yes (1 Man) 0 (2 Man)
- Stand Up Paddle Boards: Yes
- Floating Mats: Yes
- Beach Games: 0
- Jetskis: 0
- Other Toys: 1 Sea Scooter
Floating Mat
Menu
Sample Menu
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Menu Sample from Anna's Galley Breakfast: Coffee, Tea, Fruit juices, muesli or cereal with yoghurt and honey, toast and jam and tropical fruit platter. Porthole – Eggs, cheese and ham baked in over with/or without bagels Other breakfasts include - Eggs Florentine with bacon rolls on toasted English muffins | Baked omelette with vegetables and warm salsa | Scrambled eggs with sausages | Mango or banana pancakes with honey, jam and maple syrup | Cold meats platter, cheeses, cherry tomatoes and fresh bread | Omeletts with bacon, cheese and herbs Lunch: Spicy shrimps and sauteed vegetables with avocado salsa served with fresh salad in parmesan basket Other lunches include - Spicy grilled chicken salad | Tuna and niçoise salad | Beef taco salad in a bread bowl | Spinach pie with Greek salad | Caribbean chicken salad | Melon, prosciutto and gouda salad | Caribbean spicy salmon salad Other starters include - Spring rolls with ham and cheese | Caramelized onion and brie tart | Fried zucchini with tzatziki | Tomato and basil soup | Bruschetta with prosciutto and cream cheese | Carrot and ginger soup Main - Sweet and spicy grilled mahi mahi with warm vegetables and Spicy black beans plantain salad Other mains include - Spice rubbed pork tenderloin with garlic roasted potatoes and Calypso salad | Chicken a la cream with mushrooms and rice and Avocado Orange salad with orange vinaigrette | Moussaka with Greek salad | Grilled garlic lobster with rice and leaf salad | Filet mignon with potatoes puree with spring onions and salad | Seafood with tagliatelle or penne and Mediterranean salad Dessert - Mango sorbet with mint and lime Other desserts include - Caramelized strawberry’s with cream or ice cream | Pina colada cake | Orange pie with ice cream | Creamy Mango grilled | Chocolate Rum pie | Fruit gel with cream biscuits |